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Table 1 Characteristics of study subjects

From: Association between bisphenol A diglycidyl ether-specific IgG in serum and food sensitization in young children

 

Number (%)

P value

All

Boys

Girls

Number

98 (100)

59 (100)

39 (100)

 

Birth weight (g)

 < 2500

9 (9)

4 (7)

5 (13)

 

 ≥ 2500

89 (91)

55 (93)

34 (87)

0.477

Feeding

 Breast milk

52 (53)

29 (49)

23 (59)

 

 Breast milk/formula

46 (47)

30 (51)

16 (41)

0.410

Number of siblings

 0

56 (57)

33 (56)

23 (59)

 

 1

32 (33)

20 (34)

12 (31)

0.823

 ≥ 2

10 (10)

6 (10)

4 (10)

1.000

Wheezing

 No

78 (79)

48 (81)

30 (77)

 

 Yes

20 (20)

11 (19)

9 (23)

0.617

Atopic dermatitis

 No

89 (91)

52 (88)

37 (95)

 

 Yes

9 (9)

7 (12)

2 (5)

0.310

Allergic rhinitis

 No

89 (91)

52 (88)

37 (95)

 

 Yes

9 (9)

7 (12)

2 (5)

0.310

Smoking habits of parents

 No

42 (43)

27 (46)

15 (38)

 

 Yes

56 (57)

32 (54)

24 (62)

0.535

Allergic history of parents

 None

11 (11)

5 (8)

6 (15)

 

 Either

57 (58)

35 (59)

22 (56)

0.341

 Both

30 (31)

19 (32)

11 (28)

0.476

BADGE-specific IgG

 Not detected

78 (80)

47 (80)

31 (79)

 

 Detected

20 (20)

12 (20)

8 (21)

0.269

  1. Detected: > 0 µg/mL
  2. P values were obtained by performing a Fisher’s exact test