Table 1 Effect of four herbal teas on the lag phase duration (min) of copper-induced low-density lipoprotein cholesterol oxidation

23.75 ± 2.18

26.55 ± 1.83

28.60 ± 5.04

31.37 ± 1.70^a

23.20 ± 2.54

25.10 ± 3.67

26.70 ± 3.95

27.30 ± 5.23

19.06 ± 0.11

23.16 ± 1.04

29.63 ± 2.12^a,b

35.70 ± 3.48^a,b,c

19.75 ± 3.60

22.30 ± 2.12

24.80 ± 3.95

25.70 ± 0.28