Table 3 The sarcopenia risk score for the probability of sarcopenia among diabetes patients based on the logistic regression analysis
From: A new, alternative risk score for sarcopenia in Chinese patients with type 2 diabetes mellitus
Characteristic | Scores |
|---|---|
Gender | |
Women | 0 |
Men | 4 |
Age (years) | |
50–59 | 0 |
60–69 | 2 |
70–79 | 4 |
≥ 80 | 6 |
BMI (kg/m2) | |
≥ 28 | 0 |
24–27.9 | 4 |
< 23.9 | 7 |
Total energy intake (kcal/kg/d) | |
12.4–22.4 | 0 |
22.5–32.4 | 1 |
32.5–42.4 | 2 |
42.5–52.4 | 3 |
≥ 52.5 | 4 |
Proportion of calories supplied by protein (%) | |
< 18 | 0 |
19–28 | − 2 |
29–38 | − 4 |
39–48 | − 6 |
49–61.2 | − 8 |